We are thrilled to have been invited to speak at the upcoming Women in Business Series through the AIA OC Women in Architecture Committee.
We look forward to sharing my experience as a principal architect and business owner, and to encourage the next wave of architects in the field.
From the reopening of a Beverly Hills staple to a new bar in Los Feliz, here’s what’s happening in the Los Angeles food and drink world.
http://www.latimes.com/food/dailydish/la-fo-re-newsfeed-crustacean-20180313-story.html
Welcome back to Crustacean, the glitzy Beverly Hills corner restaurant run for more than two decades by the An family. Following a protracted remodel, the celebrity-filled hotspot is up and running once again, albeit with an entirely new look and more than a few fun food surprises.
After waiting eight months, House of An with June Her from Jh2 Architects in Newport Beach, unveiled the opulent $10 million newly renovated Crustacean Beverly Hills on March 12. The reopening doubled as another celebration for the An family when the City of Beverly Hills honored executive chef Helene An as it officially proclaimed March 12: “Crustacean Day” in Beverly Hills.